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Sangria (Alcoholic version)

Updated: Apr 25

** Please note that this recipe has been updated. Refer below to the ingredients list for changes.


There is something special gathering with good company on a summer afternoon, sipping on a cool & fruity sangria. With its origins rooted in Spain, this fruity concoction has become a global favorite, cherished for its vibrant flavors and easy versatility. Whether you're lounging by the pool, hosting a backyard barbecue, or simply unwinding after a long day, a glass of homemade sangria is like a vacation in a pitcher.

This recipe will be one of the easiest and simplest you can find, so can get to relaxing in no time! The beauty of sangria lies in its adaptability, so feel free to customize it with your favorite fruits and wine varieties. So grab your pitcher, gather your ingredients, and let's dive into a journey of flavor that will transport you to sun-kissed Spanish vineyards with every sip. Salud!


This recipe makes 1 litre of sangria

Ingredients


Method

Add all ingredients to a one litre jug. Add ice and garnish with sliced oranges.





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